Journal of Food Measurement and Characterization

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Early identification of Aspergillus spp. in vitro based on HS-GC-IMS and electronic nose

Pub Date : 2024-08-10 DOI: 10.1007/s11694-024-02811-4 Huajiang Chen, Yanran Luo, Guiqing Xing, Yongqing Shi, Shuang Gu, Xiangyang Wang

Enhancing pasta quality through substitution of durum wheat with rice varieties and defatted pigeon pea flours

Pub Date : 2024-08-09 DOI: 10.1007/s11694-024-02784-4 K. Falade, Nnenna E. Amadi

Physicochemical characteristics and quality of oil extracted from privet fruits (Ligustrum vulgare L.)

Pub Date : 2024-08-09 DOI: 10.1007/s11694-024-02785-3 Sara Bahrami, Mohammadali Torbati, Abdolah Dadazadeh, S. Azadmard‐Damirchi, Solmaz Abedinzadeh, Geoffrey P. Savage

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