On Information Distortions in Online Ratings

Omar Besbes, M. Scarsini
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引用次数: 58

Abstract

Consumer reviews and ratings of products and services have become ubiquitous on the Internet. This paper analyzes, given the sequential nature of reviews and the limited feedback of such past reviews, the information content they communicate to future customers. We consider a model with heterogeneous customers who buy a product of unknown quality and we focus on two different informational settings. In the first setting, customers observe the whole history of past reviews. In the second one they only observe the sample mean of past reviews. We examine under which conditions, in each setting, customers can recover the true quality of the product based on the feedback they observe. In the case of total monitoring, if consumers adopt a fully rational Bayesian updating paradigm, then they asymptotically learn the unknown quality. With access to only the sample mean of past reviews, inference becomes intricate for customers and it is not clear if, when, and how social learning can take place. We first analyze ...
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论网络评级中的信息失真
消费者对产品和服务的评论和评级在互联网上无处不在。鉴于评论的顺序性和这些过去评论的有限反馈,本文分析了它们传达给未来客户的信息内容。我们考虑一个具有异质性客户的模型,这些客户购买了质量未知的产品,我们关注两种不同的信息设置。在第一种设置中,客户观察过去评论的整个历史。在第二种情况下,他们只观察过去评论的样本均值。我们检查在哪些条件下,在每个设置中,客户可以根据他们观察到的反馈恢复产品的真实质量。在完全监控的情况下,如果消费者采用完全理性的贝叶斯更新范式,那么他们就会渐进地学习未知的质量。由于只能获得过去评论的样本平均值,对客户来说,推理变得复杂,而且不清楚是否、何时以及如何进行社会学习。我们首先分析……
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