{"title":"The Effect of Okra mucilage Based Edible Coating on Some Quality Properties of Meatballs","authors":"Enes Tercanli, M. Atasever","doi":"10.5152/vetscipract.2023.222339","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":104074,"journal":{"name":"Veterinary Sciences and Practices","volume":"46 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-04-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Veterinary Sciences and Practices","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5152/vetscipract.2023.222339","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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