Poly‐(1→4)‐β‐d‐glucuronan

J. Courtois, B. Courtois
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引用次数: 0

Abstract

Introduction Historical Outline Chemical Structure Occurrence Physiological Function Chemical Analysis and Detection Chemical Hydrolysis Enzymatic Hydrolysis NMR Studies Biosynthesis Biodegradation Molecular Genetics Biotechnological Production Fermentative Production Specific Production Conditions for Specific Glucuronan Chemical Routes as an Alternative? Recovery and Purification Properties Physical and Chemical Properties Biological Properties Applications Cosmetics Agriculture Medicine Patents Outlook and Perspectives Keywords: bacterial exopolysaccharide; Rhizobium; fermentation; glucuronan; acetylation; oligoglucuronans; purification; glucuronan gels; immunostimulating agent; plant defenses; cosmetics
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简介历史概述化学结构发生生理功能化学分析与检测化学水解酶解核磁共振研究生物合成生物降解分子遗传学生物技术生产发酵生产特定生产条件特定葡萄糖醛酸化学途径作为替代?回收纯化性质理化性质生物性质应用化妆品农业医药专利展望关键词:细菌胞外多糖;根瘤菌;发酵;glucuronan;乙酰化作用;oligoglucuronans;净化;glucuronan凝胶;immunostimulating剂;植物防御;化妆品
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