{"title":"Traceability Systems and Technologies for Sustainability in Food Supply Chains","authors":"M. Ramasubramaniam, A. Karthiayani","doi":"10.1007/978-981-16-5551-7_6","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":156937,"journal":{"name":"Lean and Green Manufacturing","volume":"5 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-10-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Lean and Green Manufacturing","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/978-981-16-5551-7_6","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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