Effect of Environmental Factors on the Intensity of Nematode Infection in Marine Fishes of Visakhapatnam, A.P, India

P. George, B. Lakshmi
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Abstract

| Environmental factors are of critical significance influencing the parasitic infection in fish and the subsequent expression of pathogenic potential. It has been seen that the nematode infection relates to the environmental factors like temperature and salinity. These two important parameters evidently influence the intensity of nematode infection in the marine fish community. Twenty-eight nematode parasites were recorded during the study in 112 marine fish species examined. Hundred and ninety-eight fish (8% of total sample) were infected with nematodes among 2500 fish specimens examined. The prevalence of nematode parasites was high in summer season followed by rainy season and winter season in all the three years (January 2007-December 2009). Based on the data given by the National Institute of Oceanography (N I O), Visakhapatnam, that the marine climate particularly of the coastal regions there are two peaks of high temperatures in every year recorded from 2007 to 2009. The intensity of nematode infections was also recorded high in these peak periods. This is an indication that the high temperature of the coastal marine environment plays an important role for the intensity of nematode infection to the marine fish, whereas during this period (Jan 2007 to Dec 2009) there was not much variation in salinity in the horizontal depth stratification ranging from 5 to 90 meters depth. The purpose of this study was to find out the effect of temperature and salinity on the intensity of nematode infection in edible marine fishes of Visakhapatnam.
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环境因素对印度维萨卡帕特南海鱼线虫感染强度的影响
环境因素是影响鱼类寄生虫感染及其致病潜能表达的关键因素。研究发现,线虫感染与温度、盐度等环境因素有关。这两个重要参数对海鱼群落线虫感染强度有明显影响。在研究期间,在112种海洋鱼类中记录了28种线虫寄生虫。在检查的2500份鱼标本中,198条鱼(占总样本的8%)感染了线虫。3年(2007年1月- 2009年12月)线虫的流行率均以夏季高,其次为雨季和冬季。根据维沙卡帕特南国家海洋学研究所(N I O)提供的数据,2007年至2009年,海洋气候,特别是沿海地区的海洋气候,每年都有两个高温高峰。在这些高峰期,线虫感染的强度也很高。这表明沿海海洋环境的高温对线虫感染海鱼的强度起着重要作用,而在此期间(2007年1月至2009年12月),5 ~ 90 m水平深度分层的盐度变化不大。本研究旨在探讨温度和盐度对维萨卡帕特南食用海鱼线虫感染强度的影响。
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