SOCIO-ECONOMIC STRUCTURE CONSOLIDATION OF RURAL AREAS

I. Oprea, ;. N. (MARIN) ILIE, V. Turcea
{"title":"SOCIO-ECONOMIC STRUCTURE CONSOLIDATION OF RURAL AREAS","authors":"I. Oprea, ;. N. (MARIN) ILIE, V. Turcea","doi":"10.24818/cafee/2020/9/17","DOIUrl":null,"url":null,"abstract":"Rural Romania and the agricultural sector development had recorded notable progress as direct results of previous rural development programs’ implementation, programs financed from both Europeans and national sources. Challenges are still to be tackled in the following financing periods as increased numbers of small scale farms, low level of technological upscale in the agricultural sector, rural degradation, farmers and rural population aging, undersupply of qualified workforce, environmental aspects that threat productivity, insufficient infrastructural development, low access at essential services and reduced number of value added products. In this specific context, in order to reach the highest economic and social rural potential and in particularly, the rural agro-food sector, it is essential that up-until-now efforts to be continued and improved. Have the key priorities been fulfilled for the National Rural Development Programme 2014- 2020? Have the key performance indicators been successfully implemented? What are the priorities with the largest-lowest accomplishment rate? These aspects do represent the scope of the article and additionally, there will be highlighted the necessary actions in order to consolidate the socio-economic structure of the rural areas.","PeriodicalId":269913,"journal":{"name":"Proceedings of the International Conference Competitiveness of Agro-Food and Environmental Economy","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2022-10-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Proceedings of the International Conference Competitiveness of Agro-Food and Environmental Economy","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.24818/cafee/2020/9/17","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

Rural Romania and the agricultural sector development had recorded notable progress as direct results of previous rural development programs’ implementation, programs financed from both Europeans and national sources. Challenges are still to be tackled in the following financing periods as increased numbers of small scale farms, low level of technological upscale in the agricultural sector, rural degradation, farmers and rural population aging, undersupply of qualified workforce, environmental aspects that threat productivity, insufficient infrastructural development, low access at essential services and reduced number of value added products. In this specific context, in order to reach the highest economic and social rural potential and in particularly, the rural agro-food sector, it is essential that up-until-now efforts to be continued and improved. Have the key priorities been fulfilled for the National Rural Development Programme 2014- 2020? Have the key performance indicators been successfully implemented? What are the priorities with the largest-lowest accomplishment rate? These aspects do represent the scope of the article and additionally, there will be highlighted the necessary actions in order to consolidate the socio-economic structure of the rural areas.
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
巩固农村社会经济结构
罗马尼亚农村和农业部门的发展取得了显著进展,这是以往由欧洲和国家资助的农村发展项目实施的直接结果。在下列筹资期内仍需解决的挑战包括:小型农场数量增加、农业部门高级技术水平低、农村退化、农民和农村人口老龄化、合格劳动力供应不足、威胁生产力的环境因素、基础设施发展不足、基本服务的获取机会少、增值产品数量减少。在这种具体情况下,为了最大限度地发挥农村经济和社会潜力,特别是农村农业粮食部门,必须继续和改进迄今为止的努力。2014- 2020年国家农村发展计划的关键优先事项是否已经实现?关键绩效指标是否已成功实施?什么事情的优先级是最高最低的?这些方面确实代表了该条的范围,此外,还将强调为巩固农村地区的社会经济结构而采取的必要行动。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
自引率
0.00%
发文量
0
期刊最新文献
ECONOMIC EFFECTS OF PUBLIC SUPPORT IN PROMOTION OF COOPERATIVES IN SERBIA CLIMATE ACTION: AN ANALYSIS OF NATIONAL AND INTERNATIONAL COMMITMENT FOOD CONSUMPTION TRENDS IN ROMANIA – DIETARY DIVERSITY APPROACHES ANALYSIS OF THE GRAINS SECTOR (WHEAT, BARLEY AND MAIZE) IN ROMANIA FOOD AND SUSTAINABILITY – ROMANIANS’ EXPECTATIONS
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1