イオン濃度制御キュウリ養液栽培における NH4-N供給方法の検討

雅昭 霧村, 晴久 位田
{"title":"イオン濃度制御キュウリ養液栽培における NH4-N供給方法の検討","authors":"雅昭 霧村, 晴久 位田","doi":"10.2525/SHITA.19.123","DOIUrl":null,"url":null,"abstract":"A technique for keeping a suitable pH value of nutrient solution without addition of acid and/or alkali examined. Cucumber plants were cultivated with various methods of NH4-N supply in ion concentration controlled hydroponic system. In the first experiment, plants were grown in solution culture for 6 days at 4 levels of initial NH4-N concentration. NH4-N absorption rate increases drastically and solution pH decreased as the NH4-N concentration increased.In the second experiment, cucumber were cultivated with nutrient solution controlled by the IIAS (Integrated IonAdjuster System) or the PEIS (Popular Edition of Intelligent System) to investigate the effects of NO3-N:NH4-N ratio, and concentrations of each N source on the growth and solution pH. Solution pH decreased severely under PEIS and IIAS (set value of NH4-N concentration 8 mg l-1), and increased under IIAS (NO3-N:NH4-N=30:1 or fuzzy) in this experiment. The results showed that pH of the nutrient solution for cucumber culture with IIAS management system could be stabilized by limiting NH4-N supply through the ratio basis control in which the ratio of NO3-N to NH4-N was kept at 30:1. However in the mid stage of cucumber growth with that system, the pH tended to increase gradually until harvesting stage, indicating that the relatively higher ratio of NH4-N supply in the mid stage than in other stages might be better to prevent the pH fluctuation.To maintain pH value of the nutrient solution, the control method through the NO3-N:NH4N ratio was more feasible than the method through keeping the concentration of NH4-N.","PeriodicalId":315038,"journal":{"name":"Shokubutsu Kankyo Kogaku","volume":"34 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2007-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Shokubutsu Kankyo Kogaku","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2525/SHITA.19.123","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

A technique for keeping a suitable pH value of nutrient solution without addition of acid and/or alkali examined. Cucumber plants were cultivated with various methods of NH4-N supply in ion concentration controlled hydroponic system. In the first experiment, plants were grown in solution culture for 6 days at 4 levels of initial NH4-N concentration. NH4-N absorption rate increases drastically and solution pH decreased as the NH4-N concentration increased.In the second experiment, cucumber were cultivated with nutrient solution controlled by the IIAS (Integrated IonAdjuster System) or the PEIS (Popular Edition of Intelligent System) to investigate the effects of NO3-N:NH4-N ratio, and concentrations of each N source on the growth and solution pH. Solution pH decreased severely under PEIS and IIAS (set value of NH4-N concentration 8 mg l-1), and increased under IIAS (NO3-N:NH4-N=30:1 or fuzzy) in this experiment. The results showed that pH of the nutrient solution for cucumber culture with IIAS management system could be stabilized by limiting NH4-N supply through the ratio basis control in which the ratio of NO3-N to NH4-N was kept at 30:1. However in the mid stage of cucumber growth with that system, the pH tended to increase gradually until harvesting stage, indicating that the relatively higher ratio of NH4-N supply in the mid stage than in other stages might be better to prevent the pH fluctuation.To maintain pH value of the nutrient solution, the control method through the NO3-N:NH4N ratio was more feasible than the method through keeping the concentration of NH4-N.
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
离子浓度控制黄瓜营养液栽培中NH4-N供给方法的探讨
研究了一种在不加酸和/或碱的情况下保持营养液pH值的方法。在离子浓度控制的水培系统中,采用不同的NH4-N供应方式栽培黄瓜植株。在第一个试验中,在4个初始NH4-N浓度水平下,植物在溶液培养中生长6 d。随着NH4-N浓度的增加,NH4-N吸收率急剧增加,溶液pH降低。试验2采用综合离子调节系统(IIAS)和智能系统(PEIS)控制的营养液培养黄瓜,研究不同氮源NO3-N:NH4-N比例和浓度对黄瓜生长和溶液pH的影响。PEIS和IIAS (NH4-N浓度设定值为8 mg l-1)条件下,溶液pH严重下降,IIAS (NO3-N:NH4-N=30:1或模糊)条件下,溶液pH升高。结果表明,在IIAS管理体系下,通过控制硝态氮与硝态氮的比例,控制硝态氮与硝态氮的比例为30:1,可以控制营养液pH稳定。但在该体系下的黄瓜生长中期,pH值呈逐渐升高的趋势,直至收获期,说明在该体系下,中期相对较高的NH4-N供应比例可能更能防止pH波动。为了维持营养液的pH值,通过NO3-N:NH4N比例控制的方法比保持NH4-N浓度的方法更可行。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
自引率
0.00%
发文量
0
期刊最新文献
ダリア(Dahlia variabilis)'ネッショウ'では舌状花での退色発生の原因となる低温感受性が異なる個体が混在する Bio-electric Potential Measurement Techniques A study on Intelligent Control of Fruit-storage Systems Academic Salon Effects of Chilling Treatments on Germination of Seed-Propagated Dry Wasabi Seeds
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1