Street Culinary Food Development Study With Case Study of Food Junction Surabaya

Abstract

Food Junction at Jl. Grand Pakuwon in Banjar Sugihan, Tandes District, Surabaya City, East Java is a place with various food and beverage stalls. The existence of Food Junction Surabaya is a new milestone in fulfilling the wishes of the people of Surabaya City. They have a passion for culinary tourism, where culinary tourism has become a trend in and of itself in this era. This research intends to discover how the installation of Food Junction Surabaya has aided in the development of Street Culinary Food and opened new perspectives on culinary tourism. The method used is Descriptive Qualitative, which describes all the data and information obtained according to the problem and research objectives in the field. The expected result of this research is a strategy used by Food Junction Surabaya to elevate the Street Culinary sector in Surabaya city and turn Food Junction Surabaya into a public place to address the requirements of low-income people and bridge socioeconomic classes in the western Surabaya area.