Research on the Talent Fostering Model for Specialty of Food Quality and Safety from the Perspective of National Standard of Teaching Quality

Abstract

Specialty is the basic unit and platform of talent cultivation in Colleges and universities. To improve teaching quality, professional standard are the basis. Based on the national standards for teaching quality, this paper analyses the job requirements in the field of food quality and safety, the problems in the talent training for the specialty of food quality and safety, the requirements of the national standards of teaching quality for the training program for specialty of food quality and safety, and puts forward some suggestions on the talent training model for specialty of food quality and safety, which aims to provide references for talent training of the specialty of food quality and safety in the local undergraduate colleges and