{"title":"Mycotoxins in Plants and Plant Products: Cocoa, Coffee, Fruits and Fruit Products, Medicinal Plants, Nuts, Spices, Wine","authors":"M. Weidenbörner","doi":"10.1007/978-3-319-92850-0","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":118795,"journal":{"name":"Mycotoxins in Plants and Plant Products","volume":"562 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2018-10-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Mycotoxins in Plants and Plant Products","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/978-3-319-92850-0","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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