PELAKSANAAN PEMBERSIHAN KAMAR TAMU OLEH PRAMUGRAHA DI HOTEL NARIPAN BANDUNG

JURNAL MEKAR Pub Date : 2022-04-13 DOI:10.59193/jmr.v1i1.21
D. Simatupang, Mulyadi
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引用次数: 1

Abstract

The key to make guestroom looks tidy is by implementing room cleaning of standard operational procedure each hotel. Standard operating procedure is a standard where there is a special rule, principle, or action that is set as a reference for employees in carrying out their duties consistently. In a cleaning process at the hotel, it also need some proper and complete equipment as well as some cleaning materials that are suitable for their use. By interviewing housekeeping supervisors, the researcher obtained data regarding the number of cleaning equipment used by the room attendant in cleaning one room. The lack of equipment that is still lacking is metallic pressure. As for cleaning supplies, room attendant have their needed by request it. Researcher also asked for responses from room attendant regarding the completeness of work equipment, whether electronic or not, cleaning supplies used, and from the results obtained, room attendant said all equipment was in good condition. There are still guest complaints about the cleanliness of the guest rooms, especially on the condition of the floor, the cleanliness of the bed, the cleanliness of the pillow nests, and the cleanliness of the sheets. Likewise, the cleanliness of the bathroom which includes the cleanliness of the shower cabin, the cleanliness of the toilet bowl, and the cleanliness of the floor in the bathroom, this results in guest dissatisfaction with the services provided by the hotel.
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在纳里潘万隆酒店由服务员打扫客房
使客房看起来整洁的关键是按照每个酒店的标准操作程序进行客房清洁。标准作业程序是一种有特殊规则、原则或行动的标准,作为员工一致履行职责的参考。在酒店的清洁过程中,还需要一些合适的、齐全的设备,以及一些适合自己使用的清洁材料。通过采访家政主管,研究人员获得了关于客房服务员在清洁一个房间时使用的清洁设备数量的数据。设备的缺乏仍然缺乏的是金属压力。至于清洁用品,客房服务员有他们需要的要求。研究人员还询问了客房服务员关于工作设备的完整性的回答,无论是电子设备还是使用的清洁用品,从获得的结果来看,客房服务员说所有设备都处于良好状态。仍然有客人抱怨客房的清洁度,特别是地板的状况,床的清洁度,枕头窝的清洁度,床单的清洁度。同样,浴室的清洁度,包括淋浴房的清洁度,马桶的清洁度,浴室地板的清洁度,这导致客人对酒店提供的服务不满意。
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PENGARUH PEMASARAN WORD OF MOUTH DAN BRAND TRUST TERHADAP KEPUTUSAN PEMBELIAN KONSUMEN DI COFFEE SHOP SIMALIS STRATEGI PENINGKATAN SANITASI ROOM ATTENDANT UNTUK MENCIPTAKAN CITRA POSITIF PADA SAHID BATAM CENTER HOTEL & CONVENTION UPAYA MENINGKATKAN MOTIVASI KERJA PADA KARYAWAN HOUSEKEEPING DEPARTMENT DI ASTON BATAM HOTEL & RESIDENCE PENGARUH HYGIENE DAN KUALITAS PACKAGING TERHADAP KEPUASAN KONSUMEN DI SOP AYAM KLATEN TIBAN CENTER KINERJA KARYAWAN DEPARTEMEN HOUSEKEEPING DI SWISS-BELHOTEL HARBOR BAY BATAM HASIL PELATIHAN KERJA
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