Factors Affecting Purchase Intention to Coffee Shop

Prapavarin Buranananont, A. Dumrongsiri, P. Chanvarasuth, Pornpimol Chongphaisal
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Abstract

In Thailand, the coffee shop business grows continuously. A coffee shop is where coffee is served as the primary beverage with food, and other drinks are only available as sub-component, The coffee shop can be described as a third place besides the working place and home where people go to meet, relax, and socialize with others. This research aims to study the factors that affect consumers' purchase intention in the coffee shop. The sample group of the study was 385 respondents. The data was collected through an online questionnaire survey given. This research was analyzed using a multiple regression method with the IBM SPSS Statistics (Statistical Package for the Social Science) version 26 to collect the data to produce the statistical analysis result. More importantly, this research has value for the organizations that want to maintain consumers for their coffee shops with a better understanding.
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影响咖啡店购买意愿的因素
在泰国,咖啡店业务持续增长。咖啡店是咖啡作为食物的主要饮料,其他饮料只能作为次要成分提供的地方。咖啡店可以被描述为除了工作场所和家之外的第三个地方,人们去那里见面,放松,与他人交往。本研究旨在研究影响消费者在咖啡店购买意愿的因素。该研究的样本组为385名受访者。数据是通过在线问卷调查收集的。本研究使用IBM SPSS Statistics (Statistical Package for the Social Science) version 26收集数据,采用多元回归方法进行分析,得出统计分析结果。更重要的是,这项研究对那些想要更好地了解他们的咖啡店的消费者的组织有价值。
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