How Networking Empirically Influences the Types of Innovation?: Pardis Technology Park as a Case Study

Amir Mirzadeh Phirouzabadi, M. Mahmoudian, M. Asghari
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引用次数: 2

Abstract

Nowadays, Innovation can be named as one of the best practices as quality, speed, dependability, flexibility and cost which it helps organization enter to new markets, increase the existing market share and provide it with a competitive edge. In addition, organizations have moved forward from “hiding idea (Closed Innovation)” to “opening them (Open Innovation)”. Therefore, concepts such as “open innovation” and “innovation network” have become important and beneficial to both academic and market society. Therefore, this study tried to empirically study the effects of networking on innovations. In this regard, in order to empirically explore how networking influences innovations, this paper used types of innovations based on OCED definition as organizational, marketing, process and product and compared their changes before and after networking of 45 companies in the network Pardis Technology Park as a case study. The results and findings showed that all of the innovation types were increased after jointing the companies to the network. In fact, we arranged these changing proportions from the most to the least change as marketing, process, organizational and product innovation respectively. Although there were some negative growth in some measures of these innovations after jointing into the network.
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网络对创新类型的实证影响?:以Pardis科技园为例
如今,创新可以被称为质量,速度,可靠性,灵活性和成本的最佳实践之一,它帮助组织进入新的市场,增加现有的市场份额,并为其提供竞争优势。此外,组织已经从“隐藏创意(封闭式创新)”向“开放创意(开放式创新)”迈进。因此,“开放式创新”和“创新网络”等概念对学术和市场社会都变得重要和有益。因此,本研究试图对网络对创新的影响进行实证研究。为此,为了实证探讨网络化对创新的影响,本文将基于OCED定义的创新类型分为组织创新、营销创新、流程创新和产品创新,并以网络帕迪斯科技园的45家企业为研究对象,比较其网络化前后的变化。结果表明,企业加入网络后,各创新类型均有所增加。实际上,我们将这些变化的比例从变化最大到变化最小分别排列为营销、流程、组织和产品创新。虽然在加入网络后,这些创新的一些指标出现了负增长。
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