{"title":"Recent Applications of Enzymes in Food Industry","authors":"Sehnaz Ozatay","doi":"10.26579/jocrest.52","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":103244,"journal":{"name":"Journal of Current Researches on Engineering, Science and Technology","volume":"40 4 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"4","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Current Researches on Engineering, Science and Technology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.26579/jocrest.52","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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