A Method for Forecasting The Pork Price Based on Fluctuation Forecasting and Attention Mechanism

S. Zhao, Xudong Lin, Xiaojian Weng
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Abstract

With the continuous development of the economy and improvement of people’s living standards, people’s consumption of meat is getting higher and higher, and China has become the largest pork consumer and producer. The price of pork affects not only the quality of life of the residents but also the development of the pig farming industry to a certain extent. Effective pork price forecasting contributes to social stability and unity, not only to ensure farmers’ income, but also to ensure the relation between supply and demand. This paper synthesizes various indicators related to pork prices in the Chinese pork market, and respectively establishes XGboost, SVM and Random Forest models to make preliminary upward and downward forecasts for the samples. The best forecasting results are used to add price forecasting features, and then the LSTM model optimized by the attention mechanism is used to forecast specific prices. The weekly price data of 201501-202106 from the National Bureau of Statistics used in the experiment compared the forecasting effects of three kinds of price increase and decrease forecasting models and eight kinds of numerical price forecasting models. The results show that the Attention-LSTM method of forecasting pork prices based on up and down forecasts is superior to other methods in pork price forecasting accuracy. RMSE = 1.57, MAE = 1.28, MAPE = 2.83%, all belong to a minimum.
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基于波动预测和注意机制的猪肉价格预测方法
随着经济的不断发展和人民生活水平的提高,人们对肉类的消费越来越高,中国已经成为最大的猪肉消费国和生产国。猪肉价格不仅影响着居民的生活质量,也在一定程度上影响着养猪业的发展。有效的猪肉价格预测有利于社会的稳定和团结,既能保证农民的收入,又能保证供需关系。本文综合了中国猪肉市场中与猪肉价格相关的各项指标,分别建立了XGboost、SVM和Random Forest模型,对样本进行了初步的向上和向下预测。利用最佳预测结果加入价格预测特征,然后利用注意力机制优化的LSTM模型对具体价格进行预测。实验使用的是国家统计局2015 - 2016年的每周价格数据,比较了三种价格涨跌预测模型和八种数值价格预测模型的预测效果。结果表明,基于上下预测的Attention-LSTM方法在猪肉价格预测精度上优于其他方法。RMSE = 1.57, MAE = 1.28, MAPE = 2.83%,均属于最小值。
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