Achilles Tendon Characteristics According to Body Fat and Body Mass Index

Samer Al-Shehri, Naif Alshammari, Talal Abdulrahman Alghamdi, Mohammed Joudallah Alhusayni, Yasser Abdullah Alotaibi, Riyadh Abdullah Almudhhi, Masoud Saad AlShahrani, Turki Ajab Alotaibi, Abdulrahman Manajaa Ghaeb Alotaibi
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Abstract

Aim: The Achilles tendon is a biggest and strongest tendon in the body although it is very likely to be injured due to the amount of compression and tension on it. The study aimed to analyze the effect of BMI and body fat on the Achilles tendon. Methods: The study recruited 25 individuals who were divided equally into three groups (very lean, normal and obese) and focused on three factors to measure (length, thickness and strain ratio). Results: Strain ratio was found to be an indicator of the stiffness of the tendon. The strain ratio was varying between the ranges from 0.09 to 1.13. People with high BMI were noticed to have less strain ratios, in the opposite side lean people were having the highest strain ratios and normal people were having normal strain ratios.
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根据身体脂肪和身体质量指数的跟腱特征
目的:跟腱是人体最大、最强壮的肌腱,但由于其承受的压力和张力,它很容易受伤。该研究旨在分析身体质量指数和身体脂肪对跟腱的影响。方法:研究招募了25人,将他们平均分为三组(非常瘦,正常和肥胖),并重点测量三个因素(长度,厚度和应变比)。结果:应变比是肌腱刚度的一个指标。应变比在0.09 ~ 1.13之间变化。BMI高的人的应变比更小,相反,瘦人的应变比最高,正常人的应变比正常。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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Achilles Tendon Characteristics According to Body Fat and Body Mass Index
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