Effect Of Cholecalciferol As An Antioxidant On Hypercholesterolemic Rats

Z. Ismail, Mona A. Abd Elbaset, D. Hassan
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Abstract

: In recent years, much evidence showed that vitamin D 3 deficiency could be related to several chronic diseases such as diabetes and cardiovascular disease. So, the goal of the study is to assess the effect of cholecalciferol on hypercholesterolemic rats at different levels of vitamin D 3 . Methods : Fifty six albino rats were in corporate as follows: G (1) (eight rats) was fed a basal diet, like a negative group. The second main group (48 rats) will be received for 8 weeks (a diet containing 10% sucrose, 0.25%bile salts and 1% cholesterol) to induce hypercholesterolemia in rats. For 8 weeks and divided into six subgroups (8rats each): the first group administrated hypercholesterolemic diet as a positive control group from,( 2 nd : 7 th ) groups administrated on hypercholesterolemic diet and vitamin D 3 with different levels (0.5, 0.1, 1.5, 2, 2.5 mg /kg diet) . Results: The group of hypercholesterolemic recorded a highly remarkable increase in serum CHO,TG,LDL,VLDL,HBA1c , tissue malondialdehyde ( MDA ) and a decrease in serum HDL,Vit D 3 and in tissue SOD and GSH when compared with (-ve)group.But administered with vitamin D 3 at different
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胆钙化醇作为抗氧化剂对高胆固醇血症大鼠的作用
近年来,大量证据表明维生素d3缺乏可能与几种慢性疾病,如糖尿病和心血管疾病有关。因此,这项研究的目的是评估胆骨化醇对不同维生素d3水平的高胆固醇血症大鼠的影响。方法:以56只白化大鼠为研究对象,G(1)(8只)饲喂基础日粮,与阴性组相同。第二组48只大鼠连续8周(含10%蔗糖、0.25%胆盐和1%胆固醇)诱导高胆固醇血症。试验8周,分为6个亚组(每组8只大鼠):第一组给予高胆固醇血症饮食作为阳性对照组,第二组:第七组给予高胆固醇血症饮食和不同水平的维生素d3(0.5、0.1、1.5、2、2.5 mg /kg饮食)。结果:与(-ve)组比较,高胆固醇血症组血清CHO、TG、LDL、VLDL、HBA1c、组织丙二醛(MDA)显著升高,血清HDL、Vit d3、组织SOD、GSH显著降低。但与维生素d3一起服用时
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