Women's workload and its impact on their health and nutritional status.

Progress in food & nutrition science Pub Date : 1992-01-01
Z Lukmanji
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Abstract

This paper highlights various issues in relation to the workload of women in developing countries and its impact on health and nutritional status. The determining factors in women's workload and work-time and the methods employed for assessment are described. The drawbacks of the methods used and the resulting inconsistencies in the data are reviewed. How women are subjected to different health stresses owing to their productive and reproductive roles has been examined under three categories of work: economic, domestic and agricultural. The interaction of women's workload and health is complex and multifactorial owing to variations in the environment and socio-economic conditions within developing countries. There is a critical need to re-examine the assumptions existing about women's workload in programmes aimed at reducing work-time and workload of women in developing countries.

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妇女的工作量及其对其健康和营养状况的影响。
本文强调了与发展中国家妇女工作量及其对健康和营养状况的影响有关的各种问题。介绍了妇女工作量和工作时间的决定因素以及所采用的评估方法。所使用的方法的缺点和在数据中产生的不一致进行了审查。根据经济、家庭和农业这三类工作,研究了妇女因其生产和生殖作用而受到不同健康压力的情况。由于发展中国家的环境和社会经济条件各不相同,妇女的工作量和健康之间的相互作用是复杂和多因素的。迫切需要重新审查旨在减少发展中国家妇女工作时间和工作量的方案中关于妇女工作量的现有假设。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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