Essential Oil Steam Distillation: Manufacturing 4.0

Carlos Alberto Tosta Machado, Herman Augusto Lepikson, Matheus Antônio Nogueira de Andrade, Paulo Renato Câmera da Silva
{"title":"Essential Oil Steam Distillation: Manufacturing 4.0","authors":"Carlos Alberto Tosta Machado, Herman Augusto Lepikson, Matheus Antônio Nogueira de Andrade, Paulo Renato Câmera da Silva","doi":"10.34178/jbth.v4i3.170","DOIUrl":null,"url":null,"abstract":"Smart sensors, self-configuration, operational flexibility, and automatic learning, among others, are technological attributes from industry 4.0 appliable to the essential oil extraction by the steam distillation process. These operations are recognized by their simplicity. Nevertheless, lack of automatic controls, process monitoring, and self-adjustment lead to uncontrolled extraction, poor yields, low quality of products. It occurs because of overexposure to high temperatures and overspending resources like energy and water. As far as capacity utilization is concerned, the optimized process is key to planning and managing the production activities.","PeriodicalId":103143,"journal":{"name":"JOURNAL OF BIOENGINEERING AND TECHNOLOGY APPLIED TO HEALTH","volume":"46 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-11-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"JOURNAL OF BIOENGINEERING AND TECHNOLOGY APPLIED TO HEALTH","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.34178/jbth.v4i3.170","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1

Abstract

Smart sensors, self-configuration, operational flexibility, and automatic learning, among others, are technological attributes from industry 4.0 appliable to the essential oil extraction by the steam distillation process. These operations are recognized by their simplicity. Nevertheless, lack of automatic controls, process monitoring, and self-adjustment lead to uncontrolled extraction, poor yields, low quality of products. It occurs because of overexposure to high temperatures and overspending resources like energy and water. As far as capacity utilization is concerned, the optimized process is key to planning and managing the production activities.
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
精油蒸汽蒸馏:制造4.0
智能传感器、自配置、操作灵活性和自动学习等是工业4.0的技术属性,适用于蒸汽蒸馏过程的精油提取。这些操作因其简单而得到认可。然而,由于缺乏自动控制、过程监控和自我调节,导致萃取不受控制,产量低,产品质量低。它的发生是因为过度暴露于高温和过度消耗能源和水等资源。就产能利用率而言,优化过程是计划和管理生产活动的关键。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
自引率
0.00%
发文量
0
期刊最新文献
Proposing a Method for Assessing Fuel Consumption and Pollutants Emissions with the Use of Continuously Variable Transmission in Town Cars The Paradox and Dynamic Betweem Sustainable Development and Corporate Performance Water Quality Assessment Using Daphnia: A Brief Review Essential Oil Steam Distillation: Manufacturing 4.0 Applications of Metabolities Extracted from Macroalgae to Fight Neglected Diseases in Brazil
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1