{"title":"Epsilon‐Poly‐l‐Lysine","authors":"Toyokazu Yoshida, J. Hiraki, T. Nagasawa","doi":"10.1002/3527600035.BPOL7005","DOIUrl":null,"url":null,"abstract":"Introduction \nHistorical Outline \nChemical Structure and Stability \nChemical Analysis and Detection \nOccurrence \nFunctions \nProduction \nApplications \nBiodegradation \nBiosynthesis of ɛ-PL \nPossible Physiological Role of the ɛ-PL-degrading Enzyme \nMolecular Genetics \nOutlook and Perspectives \nPatents \n \n \nKeywords: \n \nɛ-poly-l-lysine; \nl-lysine; \nStreptomyces; \nantimicrobial activity; \nantiphage activity; \nhomo-poly amino acid; \nfood additive; \nfood preservation; \npolycation; \nfermentation; \nindustrial production; \ndegrading enzyme","PeriodicalId":165163,"journal":{"name":"Biopolymers Online","volume":"10 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2002-12-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biopolymers Online","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1002/3527600035.BPOL7005","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1
Abstract
Introduction
Historical Outline
Chemical Structure and Stability
Chemical Analysis and Detection
Occurrence
Functions
Production
Applications
Biodegradation
Biosynthesis of ɛ-PL
Possible Physiological Role of the ɛ-PL-degrading Enzyme
Molecular Genetics
Outlook and Perspectives
Patents
Keywords:
ɛ-poly-l-lysine;
l-lysine;
Streptomyces;
antimicrobial activity;
antiphage activity;
homo-poly amino acid;
food additive;
food preservation;
polycation;
fermentation;
industrial production;
degrading enzyme
京公网安备 11010802042870号
京ICP备2023020795号-1
分享
求助内容：
应助结果提醒方式：
扫码关注我们
