Choice of Retail Outlet for Fish: An Exploratory Study of Shoppers in Trinidad and Tobago.

A. Iton, Stephan Moonsammy, L. Narine
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Abstract

Traditionally, the public markets, roadside stalls and the landing sites were the primary retail outlets for fish in Trinidad. Today, shoppers have an extended range of options from which to purchase their fish products, including supermarkets, specialty fish shops and fish vendors who sell their wares from vans that make regular visits to dedicated areas across the country. Determining the demographic characteristics of a shopper that chooses one retail format instead of another is important information for retail outlet operators in today’s competitive environment. This study analyzed patronage behavior of fish shoppers across five retail outlets – supermarkets, public markets, specialty fish shops, roadside stalls and landing sites. The results of the study showed that the public market is still the most patronized for fish in Trinidad, while landing sites are least patronized.  For the five fish retail outlets analyzed in this study the demographic variables income, family size and ethnicity does not appear to influence the choice of retail outlet for fish in Trinidad.
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鱼类零售渠道的选择:特立尼达和多巴哥消费者的探索性研究。
传统上,公共市场、路边小摊和着陆点是特立尼达鱼的主要零售渠道。今天,消费者有更多的选择来购买他们的鱼产品,包括超市,特色鱼店和鱼摊贩,他们用货车定期访问全国各地的专用区域来销售他们的产品。在当今竞争激烈的环境中,确定选择一种零售形式而不是另一种零售形式的购物者的人口统计学特征对零售店经营者来说是重要的信息。这项研究分析了五个零售网点——超市、公共市场、特色鱼店、路边摊和着陆点的鱼购物者的光顾行为。研究结果表明,公共市场仍然是特立尼达最受欢迎的鱼类市场,而登陆点则是最不受欢迎的。对于本研究中分析的五个鱼类零售店,人口变量收入、家庭规模和种族似乎不会影响特立尼达鱼类零售店的选择。
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