Temperature Controlling and Monitoring System of Mao-Wine Aging Tank for Local Enterprises

Abstract

Constant temperature controlling for the aging of Mao-wine is significant of that quality of wine. In this presentation, the aging tank of the Mao-wine was designed and the intelligent temperature controlling and monitoring systems were carried by using Arduino Mega and ds180b20 temperature sensors. The system can detect the set temperature in the specified range. The principle that was designed is uncomplicated, easy to understand. The result showed that Mao-wine has been matured in aging tank within the temperature controlled around 13 °C. This result was confirmed with the temperature distribution during wine aging as simulated by the finite element method. Note that, this temperature as controlled was suitable into wine aging and reduced time of wine aging to product as same the quality of wine. Therefore, the principle does not require linear control because it has designed the work according to the written algorithm, so it works respectfully can be used in the local enterprises regarding Mao-wine production.