Highly productive, environmentally pure livestock and aquaculture with given indicators of product quality

Abstract

The article reports the most important steps toward the development of domestic livestock and aquaculture, involving the production of environmentally-friendly products with desired qualities. Methods for increasing the rate of animal breeding and aquaculture with the latest technologies using modern intellectual systems are considered. The most important steps on the way to a system of normalized nutrition and animal productivity management are discussed. It is shown that the mobilization of the export resource of domestic livestock, the problem of the preservation of biological resources and long-term storage of reproductive material of wild animals. The issues of the relevance of the development of genomic technologies and the biologization of the means of protecting animals, poultry and aquaculture are reports.