[The regulation of hydrolytic processes in the small and large intestines].

Abstract

A study is presented of the effect of different modifiers (analogues of natural food) on the rate of starch hydrolysis in the small and large intestine. Revealed were different changes of the activity of amylase and glycyl-l-leucin-dipeptidase under the effect of B vitamins, Enzaprost F., cimetidine, obsidan, prednisolone, dopamine, ethaden, ethanol. Both in vitro and in vivo studies showed that the reactions of changes of the enzymatic activity were of the same direction.