Effect of Different Strength of Medium on Organogenesis, Phenolic Accumulation and Antioxidant Activity of Spearmint (Mentha spicata l.)

D. Fadel, S. Kintzios, A. Economou, G. Moschopoulou, H. Constantinidou
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引用次数: 45

Abstract

We investigated the effect of inorganic salt concentration on the in vitro organogenesis of spearmint (Mentha spicata L.) by using Murashige and Skoog culture medium of different strength (full, half- and quarter strength). The highest number of shoots and roots induced per explant (3.5 and 10, respectively), as well as the maximum average shoot length (16 cm) was observed on half strength medium. The maximum leaf number (35 per explant) and average root length (7 cm) were associated with regeneration on full medium. The highest average phenolic content was observed on shoot extracts (7.20 mg/g f.w.) and root extracts (5.93 mg/g f.w.) cultured onto quarter and half strength medium, respectively. The strength of the culture medium was inversely correlated with the antioxidant activity of plant extracts. Therefore, for spearmint organogenesis, half strength MS medium offers a compromise between optimum growth in vitro and antioxidant phenolic accumulation.
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不同培养基强度对绿薄荷器官发生、酚积累及抗氧化活性的影响
采用全、半、四分之一强度的Murashige和Skoog培养基,研究了无机盐浓度对绿薄荷(Mentha spicata L.)离体器官发生的影响。在半强度培养基上,每外植体诱导的芽数和根数最高(分别为3.5和10),平均芽长最大(16 cm)。最大叶片数(35个/外植体)和平均根长(7 cm)与全培养基上的再生有关。在四分之一和二分之一强度培养基上培养的茎部和根部的平均酚含量分别为7.20 mg/g f.w和5.93 mg/g f.w。培养基强度与植物提取物的抗氧化活性呈负相关。因此,对于绿薄荷的器官发生,半强度MS培养基提供了最佳体外生长和抗氧化酚积累之间的折衷。
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