{"title":"Celeriac.","authors":"Simon Lemiere, E. Geoffriau","doi":"10.1079/9781789240955.0263","DOIUrl":null,"url":null,"abstract":"Abstract\n This chapter focuses on the importance of celeriac (Apium graveolens var. rapaceum) as a vegetable. Information on its various growing areas, plant development, cultivars, adaptability, cropping systems, storage and postharvest systems and marketing are also presented.","PeriodicalId":408398,"journal":{"name":"Carrots and related Apiaceae crops","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Carrots and related Apiaceae crops","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1079/9781789240955.0263","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 2
Abstract
Abstract
This chapter focuses on the importance of celeriac (Apium graveolens var. rapaceum) as a vegetable. Information on its various growing areas, plant development, cultivars, adaptability, cropping systems, storage and postharvest systems and marketing are also presented.
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