An Agro Tourism Potential of the Vineyards in Dencarik Village

Ni Made Suriani, Putu Mira Andreani, I. A. P. H. Ekayani
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Abstract

. This study aims to describe the potential and development of vineyards located in Dencarik Village as agro-tourism as Dencarik village is known to produce a huge number of the vine (black grape) in Buleleng Regency. The data was collected using observation, interviews and documentation. In this study, descriptive qualitative with SWOT analysis was used as the data analysis technique. The results show that Dencarik’s vineyards have the potential related to attraction, accessibility, and amenities aspects. Meanwhile, they still lack ancillary aspects. According to SWOT analysis, there are 11 strength points and 4 additional points which can be seen as opportunities in developing Dencarik’s vineyards. On the other hand, there are also 9 weaknesses and 4 threats found in the vineyard area.
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丹卡里克村葡萄园的农业旅游潜力
。本研究旨在描述位于Dencarik村的葡萄园作为农业旅游的潜力和发展,因为Dencarik村以生产大量的葡萄藤(黑葡萄)而闻名。数据是通过观察、访谈和文件收集的。在本研究中,采用描述性定性与SWOT分析作为数据分析技术。结果表明,Dencarik的葡萄园在吸引力、可达性和便利设施方面具有潜力。与此同时,它们仍然缺乏辅助方面。根据SWOT分析,有11个优势点和4个附加点可以被视为发展丹卡里克葡萄园的机会。另一方面,在葡萄园区也发现了9个弱点和4个威胁。
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