Effect of Polymorphism of Calpastatin Gene, Age on Meat Tenderness for Carcasses in Local Awassi Sheep = تأثير التشكل الوراثي لجين الكالبستاتين والعمر على طراوة لحوم ذبائح الأغنام العواسي المحلي
{"title":"Effect of Polymorphism of Calpastatin Gene, Age on Meat Tenderness for Carcasses in Local Awassi Sheep = تأثير التشكل الوراثي لجين الكالبستاتين والعمر على طراوة لحوم ذبائح الأغنام العواسي المحلي","authors":"W. Ibrahim, Ali kali","doi":"10.12816/0035357","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":129688,"journal":{"name":"Egyptian Journal of Sheep and Goat Sciences","volume":"111 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2016-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Egyptian Journal of Sheep and Goat Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.12816/0035357","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}