PEMBELAJARAN BAHASA JEPANG PERHOTELAN BIDANG TATA HIDANGAN BERBASIS ROLE PLAYING PADA PROGRAM STUDI DIPLOMA IV PERHOTELAN UNIVERSITAS TRIATMA MULYA

Anak Agung Ratih Wijayanti, Isa Wahjoedi Dwi Poetranto, Sulistyo Adi Joko Saharjo
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引用次数: 1

Abstract

Japanese language used in the hotel industry requires students to use Japanese Language according to department in the hotel. Students in the Diploma IV Hospitality study program are prepared to become hoteliers who can provide services to guests using Japanese Language based on hotel service standards, which is in food and beverage.This study aims to determine the role playing-based teaching Japanese Hospitality at Food and Beverage Department in the Diploma IV Hospitality study program at Triatma Mulya University and to find out the obstacles found in the application of the role playing. The number of students who participated in the study was 26 people. This research uses the observation method to observe the learning process of Japanese Hospitality at Food and Beverage Department. Based on the results of the study, hospitality Japanese learning was applied using conversation scenarios between staff and guests who communicated about how to welcome guests at the restaurant, conversations in situations where guests were taken to their seats, provided menus, explained recommended menus, and asked for impressions and messages from guests. The obstacles in learning are inappropriate gestures and intonations during role play in Japanese Language.
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日本文法专业客串烹饪课程,以角色为基础,在TRIATMA MULYA大学学习课程中进行角色扮演
酒店行业日语要求学生根据酒店部门使用日语。酒店管理四级文凭课程的学生准备成为酒店经营者,他们可以根据酒店的服务标准,使用日语为客人提供服务,这是在食品和饮料方面。本研究旨在确定日本三木谷大学酒店管理文凭课程餐饮系的角色扮演教学法,并找出角色扮演教学法在应用中所遇到的障碍。参与这项研究的学生人数为26人。本研究采用观察法对餐饮部日语待客之道的学习过程进行观察。根据研究结果,酒店日语学习应用于工作人员和客人之间的对话场景,他们交流如何在餐厅欢迎客人,客人被带到座位上的对话,提供菜单,解释推荐菜单,并询问客人的印象和信息。在日语角色扮演中,不恰当的手势和语调是学习日语的障碍。
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