Nutrition, Labor Supply, and Productivity: Evidence from Ramadan in Indonesia

Zihan Hu, Zhiwen Wang
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引用次数: 3

Abstract

This paper studies the short-term effects of nutrition deficiency on labor supply and productivity. Using high-frequency administrative data from a retail chain in Indonesia, we exploit the nutrition shock induced by Ramadan fasting among Muslim salespersons, a non-physically demanding occupation. Based on an event study approach, we find a 30% decrease in productivity for them during the two hours before sunset, when they experience the most energy deficiency. Their productivity recovers immediately after sunset, when they can break their fast. They leave work 32 minutes earlier during the hours of greatest energy deficiency. The effects are in line with the nutrition mechanism and are not likely driven by major competing explanations such as demand shocks, fast-breaking events, dehydration, and sleep deprivation.
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营养、劳动力供给和生产力:来自印度尼西亚斋月的证据
本文研究了营养缺乏对劳动力供给和生产力的短期影响。利用印度尼西亚一家零售连锁店的高频管理数据,我们利用穆斯林销售人员斋月禁食引起的营养休克,这是一种对体力要求不高的职业。根据事件研究方法,我们发现在日落前的两个小时里,他们的工作效率下降了30%,这是他们最缺乏能量的时候。他们的工作效率在日落之后立即恢复,那时他们可以吃早饭。在最缺乏能量的时候,他们会提前32分钟下班。这些影响与营养机制一致,不太可能受到需求冲击、快速事件、脱水和睡眠剥夺等主要竞争解释的驱动。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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Nutrition, Labor Supply, and Productivity: Evidence from Ramadan in Indonesia
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