Determinants of Small Business Reopening Decisions After COVID Restrictions Were Lifted

Dylan Balla-Elliott, Zoë B. Cullen, E. Glaeser, Michael Luca, Christopher Stanton
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引用次数: 16

Abstract

The COVID-19 pandemic led to dramatic economic disruptions, including government-imposed restrictions that required millions of American businesses to temporarily close. We present three main facts about business decisions to reopen at the end of the lockdown, using a nation-wide survey of thousands of small businesses. First, the plurality of firms reopened within days of the end of legal restrictions, suggesting that the lockdowns were generally binding for businesses - although a sizable minority delayed their reopening. Second, decisions to delay reopenings were not driven by public health concerns. Instead, businesses in high-proximity sectors planned to reopen more slowly because of expectations of stricter regulation rather than concerns about public health. Third, pessimistic demand projections played the primary role in explaining delays among firms that could legally reopen. Owners expected demand to be one-third lower than before the crisis throughout the pandemic. Using experimentally induced shocks to perceived demand, we find that a 10% decline in expected demand results in a 1.5 percentage point (8%) increase in the likelihood that firms expected to remain closed for at least one month after being legally able to open.
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取消COVID限制后小企业重新开放决策的决定因素
COVID-19大流行导致了严重的经济中断,包括政府实施的限制,要求数百万美国企业暂时关闭。我们通过对全国数千家小企业的调查,提出了有关在封锁结束后重新开放的企业决策的三个主要事实。首先,许多公司在法律限制结束后的几天内重新开业,这表明封锁对企业普遍具有约束力——尽管相当多的少数公司推迟了重新开业。其次,推迟重新开放的决定并非出于对公共卫生的担忧。相反,由于对更严格监管的预期,而不是对公共卫生的担忧,高邻近行业的企业计划更慢地重新开业。第三,悲观的需求预测是解释那些可以合法重新开业的公司延迟开业的主要原因。业主预计,在疫情期间,需求将比危机前低三分之一。通过对感知需求的实验诱发冲击,我们发现预期需求下降10%会导致企业在合法开业后至少一个月内保持关闭状态的可能性增加1.5个百分点(8%)。
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