17 An evaluation of NG removal practices and nutritional Intake parameters in an acute neurosurgical population – the development of an NG transition feeding protocol
{"title":"17 An evaluation of NG removal practices and nutritional Intake parameters in an acute neurosurgical population – the development of an NG transition feeding protocol","authors":"Shane McAuliffe, Alan Archer, A. Carter, S. Ray","doi":"10.1136/bmjnph-2023-nnedprosummit2022.20","DOIUrl":null,"url":null,"abstract":"0.003 for nurses and paramedical staff). Pittsburg Sleep Quality Index (PSQI) scale showed (36%) ‘poor sleep’ quality and (20%) ‘need help’ category. Perceived Stress Scale (PSS) showed (72.68%) were moderately stressed with compromised sleep quality. Conclusion When BMI was compared with macronutrients and micronutrient, sleep and stress patterns results showed a positive correlation (r = 0.312 ; t=4.679; p< 0.001). Indicating stress can influence body composition, nutrition intake and sleep quality.","PeriodicalId":287224,"journal":{"name":"8th International Summit on Nutrition and Health (2022) – Abstracts","volume":"65 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"8th International Summit on Nutrition and Health (2022) – Abstracts","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1136/bmjnph-2023-nnedprosummit2022.20","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
0.003 for nurses and paramedical staff). Pittsburg Sleep Quality Index (PSQI) scale showed (36%) ‘poor sleep’ quality and (20%) ‘need help’ category. Perceived Stress Scale (PSS) showed (72.68%) were moderately stressed with compromised sleep quality. Conclusion When BMI was compared with macronutrients and micronutrient, sleep and stress patterns results showed a positive correlation (r = 0.312 ; t=4.679; p< 0.001). Indicating stress can influence body composition, nutrition intake and sleep quality.