Design and Development of a Neural Network — Based Coconut Maturity Detector Using Sound Signatures

Nemilyn A. Fadchar, J. D. dela Cruz
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引用次数: 5

Abstract

Revolutionizing the post-harvest process using low-cost non-destructive approaches such as acoustics is a promising frontier to uplift the conventional farming practices as well as adapt machine learning tools to further increase the accuracy of the system. This study attempts to develop a prototype that uses the sound signatures to classify the maturity level of the young coconut by using neural network. Specifically, it aims to: (1) extract the acoustic features from the sound signal; (2) train the data set and develop the classification model using neural network; (3) develop a program for the prototype; (4) design and fabricate the hardware for the prototype; and (5) test and evaluate the protype. The major parts of the prototype were the vibration motor, vibration sensor, rpi 3b+ microcontroller, battery and LCD. Results of the neural network model obtained an overall classification accuracy of 91.3 % and an R-value of 0.94229. This implied that the neural network model has a high prediction rate to accurately determine the maturity level of the coconut using the sound signatures. Lastly, final evaluation results showed that the prototype has a higher percentage of prediction accuracy as compared to the manual process.
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基于声音特征的神经网络椰子成熟度检测器的设计与开发
使用低成本的非破坏性方法(如声学)彻底改变收获后的过程是一个有前途的前沿,可以提升传统的农业实践,并适应机器学习工具以进一步提高系统的准确性。本研究试图利用神经网络,开发一种利用声音特征对幼椰子成熟程度进行分类的原型。具体而言,其目的是:(1)从声信号中提取声学特征;(2)利用神经网络对数据集进行训练,建立分类模型;(3)制定样机程序;(4)设计制造样机的硬件;(5)对样机进行测试和评价。样机的主要部件是振动电机、振动传感器、rpi 3b+微控制器、电池和LCD。结果表明,神经网络模型的总体分类准确率为91.3%,r值为0.94229。这意味着神经网络模型具有较高的预测率,可以利用声音特征准确地确定椰子的成熟度。最后,最终的评估结果表明,与人工过程相比,原型具有更高的预测准确率。
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