Artificial Intelligence Revolutionizing The Restaurant Industry - Analyzing Customer Experience Through Data Mining and Thematic Content Analysis

Navleen Kaur, Navita Mahajan, Vibha Singh, Astha Gupta
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Abstract

Artificial intelligence is rapidly changing the way restaurants operate. AI can help restaurants increase productivity, streamline processes, and boost customer satisfaction. AI can assist restaurants in creating menus that are suited to their customer's interests and preferences by evaluating data on consumer preferences and purchase history. Moreover, chatbots and virtual assistants powered by AI can be used to collect purchases, respond to consumer inquiries, and make tailored recommendations. As a result, consumers can enjoy a more smooth and delightful dining experience while also saving time and money on labour. Predictive analytics, which may forecast demand for specific items, is another method AI is utilised in restaurants. The intent of this study is to examine the application of Artificial Intelligence in restaurant industry and review the opinion of people on the introduction of Humanoid Robots in restaurants. AI is a game-changer in the industry, fully transforming the way the industry operates, hence giving a futuristic spin to dining. This research is based on reviews of people about content related to humanoid robots through YouTube videos. Data mining techniques were applied, and Thematic Content Analysis was done to analyze the attitude of people towards human-robot interaction.
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人工智能革新餐饮行业——通过数据挖掘和主题内容分析分析客户体验
人工智能正在迅速改变餐馆的经营方式。人工智能可以帮助餐馆提高生产力,简化流程,提高顾客满意度。人工智能可以通过评估消费者偏好和购买历史数据,帮助餐馆创建适合客户兴趣和偏好的菜单。此外,由人工智能驱动的聊天机器人和虚拟助手可以用来收集购买的物品,回应消费者的询问,并提供量身定制的建议。因此,消费者可以享受到更顺畅和愉快的用餐体验,同时也节省了劳动力的时间和金钱。预测分析可以预测特定产品的需求,这是人工智能在餐馆应用的另一种方法。本研究的目的是研究人工智能在餐饮业的应用,并回顾人们对在餐馆引入人形机器人的看法。人工智能是行业的游戏规则改变者,完全改变了行业的运作方式,因此给餐饮带来了未来主义色彩。这项研究是基于人们通过YouTube视频对人形机器人相关内容的评论。应用数据挖掘技术,通过主题内容分析分析人们对人机交互的态度。
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