{"title":"Marketing sensoriel et normativité alimentaire: quel défi pour les juristes ?","authors":"Alessandra Di Lauro","doi":"10.3917/chaso.patur.2020.01.0175","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":325367,"journal":{"name":"Le droit à l’alimentation durable en démocratie","volume":"326 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-02-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Le droit à l’alimentation durable en démocratie","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3917/chaso.patur.2020.01.0175","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}