PENGHUNIAN KAMAR HOTEL DARI SEGI FASILITAS, ONLINE TRAVEL AGENT DAN CUSTOMER SERVICE (STUDI PADA GRAND AMBARRUKMO HOTEL YOGYAKARTA)

Susiyanto Susiyanto, Nur Rohman
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Abstract

The aim of this research is to empirically prove the influence of personal selling, product quality and price on the decision of sellers of koala skewers in Yogyakarta partially and simultaneously. The problem in the research that the researchers did was whether personal selling, product quality and price decisions were made by the koala skewer seller in Yogyakarta. Either partially or jointly and to find out which factors are more dominantly influencing. The population used is all hotel customers at the time the research was conducted and 100 people were taken as samples. This study uses a questionnaire as a tool to obtain data about the effect of facilities, online travel agents and customer service on hotel occupancy rates. based on the analysis using SPSS 26 for windows. The data analysis technique uses multiple linear regression analysis which serves to prove a research hypothesis The results showed that simultaneously the variables of Facility, Online Travel Agent and Customer Service had an effect on hotel occupancy rates, partially personal selling variables, product quality and price on seller satisfaction, this was evidenced by the results of the value tcount > ttable.
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从设施、在线旅行社和客户服务的角度分析酒店客房入住率(对日惹 Grand Ambarrukmo 酒店的研究)
本研究的目的是实证证明个人销售,产品质量和价格对日惹考拉串销售者决策的部分和同时的影响。研究人员所做的研究中的问题是,个人销售、产品质量和价格决策是否由日惹的考拉串卖家做出。无论是部分地还是共同地,找出哪个因素的影响更大。使用的人群是进行研究时的所有酒店顾客,并以100人为样本。本研究使用问卷作为工具来获取有关设施、在线旅行社和客户服务对酒店入住率影响的数据。采用SPSS 26软件进行统计分析。数据分析技术采用多元线性回归分析来证明研究假设。结果表明,设施、在线旅行社和客户服务变量同时对酒店入住率有影响,部分个人销售变量、产品质量和价格对卖家满意度有影响,这在价值表的结果中得到了证明。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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PENGGUNAAN BAHASA DALAM PEMANFAATAN MEDIA BARU: PERSUASIVE LANGUAGE DI MEDIA SOSIAL DALAM MENINGKATKAN MINAT MENGUNJUNGI DESTINASI WISATA SOUTH SHORE MARKETING STRATEGY DURING THE ADAPTATION PERIOD FOR NEW HABITS IN THE SPECIAL REGION OF YOGYAKARTA INOVASI KULIT KUE DADAR GULUNG SEBAGAI CAMILAN KHAS KOTA BANDUNG DENGAN MENGGUNAKAN UBI JALAR UNGU DAN UBI JALAR CILEMBU DAYA TAWAR WARISAN BUDAYA KOTA LAMA SEMARANG SEBAGAI DAYA TARIK WISATA MELALUI PROGRAM REVITALISASI IDENTIFIKASI DAYA TARIK WISATA NON-PROFIT (STUDI KASUS PADA PRAYER GARDEN DEPOK JAWA BARAT)
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