{"title":"Impact of different storage containers on seed quality parameters of eggplant (Solanum melongena) during storage","authors":"None NISHA, AXAY BHUKER, NIRMAL SINGH, GAGANDEEP SINGH, None AKASH, None SOURABH, MUKESH KUMAR, AJAY KUMAR","doi":"10.56093/ijas.v93i9.137806","DOIUrl":null,"url":null,"abstract":"The present study was carried out at Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana to assess the impact of natural ageing and different storage containers on eggplant (Solanum melongena L.) seed quality during the 2020–21 and 2021–22 winter (rabi) seasons. Genetically pure seeds were used and stored in cloth and polythene bags. Seed quality parameters (germination, seedling length, seedling dry weight, and seed vigour) were monitored at various intervals (0, 3, 6, 9, 12, 15, 18 months). Freshly harvested seeds (control) exhibited superior quality, with higher germination rates, longer seedlings, greater seedling dry weight, and improved vigour indices compared to stored seeds over 18 months. Seed quality deteriorated with longer storage, reaching its lowest point at 18 months. Among storage containers, cloth bags showed a faster decline in seed quality compared to polythene bags (>700 gauge). In field experiments, one-year stored seeds from polythene bags outperformed those from cloth bags in terms of seed establishment percentage, mean emergence time, and germination speed. In conclusion, polythene bags maintained acceptable seed germination (meeting IMSCS standards) for up to 15 months, while cloth bags maintained it for up to 12 months. Therefore, polythene bags are a better choice for preserving eggplant seed quality during storage, particularly for longer durations.","PeriodicalId":13499,"journal":{"name":"Indian Journal of Agricultural Sciences","volume":"11 1","pages":"0"},"PeriodicalIF":0.3000,"publicationDate":"2023-09-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Indian Journal of Agricultural Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.56093/ijas.v93i9.137806","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
The present study was carried out at Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana to assess the impact of natural ageing and different storage containers on eggplant (Solanum melongena L.) seed quality during the 2020–21 and 2021–22 winter (rabi) seasons. Genetically pure seeds were used and stored in cloth and polythene bags. Seed quality parameters (germination, seedling length, seedling dry weight, and seed vigour) were monitored at various intervals (0, 3, 6, 9, 12, 15, 18 months). Freshly harvested seeds (control) exhibited superior quality, with higher germination rates, longer seedlings, greater seedling dry weight, and improved vigour indices compared to stored seeds over 18 months. Seed quality deteriorated with longer storage, reaching its lowest point at 18 months. Among storage containers, cloth bags showed a faster decline in seed quality compared to polythene bags (>700 gauge). In field experiments, one-year stored seeds from polythene bags outperformed those from cloth bags in terms of seed establishment percentage, mean emergence time, and germination speed. In conclusion, polythene bags maintained acceptable seed germination (meeting IMSCS standards) for up to 15 months, while cloth bags maintained it for up to 12 months. Therefore, polythene bags are a better choice for preserving eggplant seed quality during storage, particularly for longer durations.
期刊介绍:
The Indian Journal of Agricultural Sciences publishes papers concerned with the advancement of agriculture throughout the world. It publishes original scientific work related to strategic and applied studies in all aspects of agricultural science and exploited species, as well as reviews of scientific topics of current agricultural relevance.
Specific topics of interest include (but are not confined to): genetic resources, all aspects of crop improvement,crop production,crop protection, physiology, modeling of crop systems, the scientific underpinning of agronomy, engineering solutions, decision support systems, land use, environmental impacts of agriculture and forestry, impacts of climate change, rural biodiversity, experimental design and statistical analysis, the application of new analytical and study methods (including molecular studies) and agricultural economics. The journal also publishes book reviews.
Articles are accepted on the following broad disciplines:
Agric. Engineering & Technology, Agric. Social & Economic Sci., Agronomy, Biometry, Biosciences, Cytology, Ecology, Environmental Sciences, Fertilization, Forestry , Genetics, Horticultural Sciences, Microbiology, Pest, Weed Control etc., Molecular Biology, Plant Pathology, Plant Breeding, Physiology and Biochemistry, Soil Sciences, Special Cultivation Technology, Stress Breeding, Agric. extension, and Cell Biology.