Phytochemicals in Brassica juncea distressing developmental and reproductive biology of mustard aphid (Lipaphis erysimi)

IF 0.3 4区 农林科学 Q4 AGRICULTURE, MULTIDISCIPLINARY Indian Journal of Agricultural Sciences Pub Date : 2023-10-09 DOI:10.56093/ijas.v93i10.139067
K CHANDRAKUMARA, MUKESH K DHILLON, ADITYA K TANWAR, NAVEEN SINGH
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Abstract

The present study was carried out to decipher the variation in plant phytochemicals, and their effect on developmental, reproduction and survival of Lipaphis erysimi (Kalt.) on diverse Brassica juncea cultivars. These studies revealed significant differences in total nymphal, reproductive and developmental periods, fecundity and offspring survival of L. erysimi on the test B. juncea cultivars. Development period was significantly longer on DRMR 150-35, PM 26, RLC 3 and PM 25, while fecundity and survival were lower on PM 27, RLC 3, NRCHB 101, RH 749, Pusa Tarak, RH 0406 and PM 30, except in a few cases. Total proteins, antioxidants, tannins, phenols and FRAP were significantly higher, and sugars lower in DRMR 150-35, RLC 3, PM 26 and NRCHB 101 as compared to other B. juncea cultivars. Total proteins, total tannins and antioxidants exhibited a significant and positive, while total sugars showed negative correlation, and explained 86.1% variability in total developmental period of L. erysimi. Total sugars revealed a significantly positive and FRAP negative correlation, explaining 35.5% variability in fecundity of L. erysimi. Furthermore, total proteins and total antioxidants also showed significant and negative correlation with offspring survival, and total phenols and antioxidants explained 28.9% variability in offspring survival of L. erysimi on the test B. juncea genotypes. Present study suggests that DRMR 150-35, RLC 3, NRCHB 101 and PM 26 have greater amounts of antinutritional plant defense compounds which adversely affect the developmental and reproductive biology of L. erysimi, and thus could be used in Brassica improvement programme for sustainable crop production.
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芥菜中的植物化学物质对芥菜蚜发育和生殖生物学的影响
研究了芥菜(Brassica juncea)不同栽培品种间植物化学物质的变化及其对紫唇虱(Lipaphis erysimi, Kalt.)发育、繁殖和存活的影响。这些研究表明,在芥菜芽孢杆菌的总若虫期、生殖发育周期、繁殖力和后代存活率等方面存在显著差异。drmr150 -35、PM 26、rlc3和PM 25的发育期显著延长,而PM 27、rlc3、nrchb101、RH 749、Pusa Tarak、RH 0406和PM 30的繁殖力和成活率较低,但少数情况除外。DRMR 150-35、RLC 3、PM 26和NRCHB 101的总蛋白、抗氧化剂、单宁、酚类和FRAP含量显著高于其他品种,糖含量显著低于其他品种。总蛋白、总单宁和抗氧化剂呈显著正相关,而总糖呈显著负相关,可解释羊草总发育期86.1%的变异。总糖呈显著正相关,FRAP呈显著负相关,解释了L. erysimi繁殖力的35.5%变异。此外,总蛋白和总抗氧化剂与子代存活率也呈显著负相关,总酚和总抗氧化剂在芥菜双歧杆菌基因型上解释了28.9%的子代存活率变异。目前研究表明,DRMR 150-35、RLC 3、NRCHB 101和PM 26含有较多的抗营养植物防御化合物,这些抗营养植物防御化合物会对油菜的发育和生殖生物学产生不利影响,因此可以用于芸苔属作物的可持续生产改良计划。
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来源期刊
Indian Journal of Agricultural Sciences
Indian Journal of Agricultural Sciences 农林科学-农业综合
CiteScore
0.80
自引率
25.00%
发文量
273
审稿时长
6 months
期刊介绍: The Indian Journal of Agricultural Sciences publishes papers concerned with the advancement of agriculture throughout the world. It publishes original scientific work related to strategic and applied studies in all aspects of agricultural science and exploited species, as well as reviews of scientific topics of current agricultural relevance. Specific topics of interest include (but are not confined to): genetic resources, all aspects of crop improvement,crop production,crop protection, physiology, modeling of crop systems, the scientific underpinning of agronomy, engineering solutions, decision support systems, land use, environmental impacts of agriculture and forestry, impacts of climate change, rural biodiversity, experimental design and statistical analysis, the application of new analytical and study methods (including molecular studies) and agricultural economics. The journal also publishes book reviews. Articles are accepted on the following broad disciplines: Agric. Engineering & Technology, Agric. Social & Economic Sci., Agronomy, Biometry, Biosciences, Cytology, Ecology, Environmental Sciences, Fertilization, Forestry , Genetics, Horticultural Sciences, Microbiology, Pest, Weed Control etc., Molecular Biology, Plant Pathology, Plant Breeding, Physiology and Biochemistry, Soil Sciences, Special Cultivation Technology, Stress Breeding, Agric. extension, and Cell Biology.
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