Ellen Rodrigues dos Santos, José Eduardo Corrente, Rachel Santos Bueno Carvalho, Giovana Fumes-Ghantous
{"title":"Factors Related to the Reading Nutritional Labels by Consumers","authors":"Ellen Rodrigues dos Santos, José Eduardo Corrente, Rachel Santos Bueno Carvalho, Giovana Fumes-Ghantous","doi":"10.4236/fns.2023.1410062","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":12456,"journal":{"name":"Food and Nutrition Sciences","volume":"121 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food and Nutrition Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4236/fns.2023.1410062","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}