Exports of Fruit and Vegetables from Morocco and other Mediterranean Countries to the EU: Some Policy Recommendations from the Covid Pandemic
Exportations de fruits et légumes du Maroc et d'autres pays méditerranéens vers l'Union européenne : quelques recommandations pour l'action publique face à la pandémie de Covid
Obst- und Gemüse-Exporte aus Marokko und anderen Mittelmeerländern in die EU: Politikempfehlungen aufgrund der Covid-Pandemie
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引用次数: 0
Abstract
The inward flows of fruits and vegetables in the European Union are regulated by the import regime, consisting of a system of quotas and Entry Prices. The effectiveness of this trade policy has been under investigation since the early 2000s and is (still) debated. The pandemic has offered new insights. Growth in trade of fruit and vegetables (F&V) in the Mediterranean region, especially in Morocco, slowed down during the Covid-19 crisis. While reductions in trade of F&V are likely to be associated with shocks caused by the pandemic, the long-lasting effects of a well-established system of policy interventions in the sector should not be neglected. In other words, the effects of the Covid pandemic have only altered the volumes of F&V trade from Mediterranean countries. However, the continued occurrence of excess (low priced) imports of F&V from the Mediterranean region reinforces policy recommendations that point at the need to reform trade policy. The EU import regime should be simplified, by relaxing the controls on prices of imported F&V, and by negotiating off-season import quotas. The former would shrink running costs while the latter would lower competition among EU producers and Mediterranean exporters.
期刊介绍:
EuroChoices is a full colour, peer reviewed, outreach journal of topical European agri-food and rural resource issues, published three times a year in April, August and December. Its main aim is to bring current research and policy deliberations on agri-food and rural resource issues to a wide readership, both technical & non-technical. The need for this is clear - there are great changes afoot in the European and global agri-food industries and rural areas, which are of enormous impact and concern to society. The issues which underlie present deliberations in the policy and private sectors are complex and, until now, normally expressed in impenetrable technical language.