Safety evaluations of alternansucrase enzyme expressed in Escherichia coli shows no adverse effects invivo and invitro

Ankit Rathi, Harshada Chandan, Chaitali Vira, Mukul P Pore
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Abstract

Background Alternansucrase is a glucansucrase enzyme that mainly functions in synthesis of glucan-like polysaccharides and can be used for production of novel oligosaccharides and polysaccharides having low glycemic index and prebiotics properties which makes them ideal candidates as dietary fibers and food. From a regulatory perspective, it is necessary to prove the safety of alternansucrase before it can be used in any application as it is a novel enzyme and has not been historically used in food processing. Objectives Alternansucrase obtained from Escherichia coli was subjected to toxicological tests to determine its safety for use in various industrial applications. Design Toxicity studies were conducted at acute oral and repeated sub-chronic (14 days and 90 days) levels in rats following the OECD guidelines. The genotoxicity studies were conducted using the bacterial reverse mutation test as well as in vitro mammalian cell micronucleus test as per the OECD guidelines. Results Alternansucrase did not induce any clinical abnormalities or mortality in rats at the dose level of 2000 mg/kg of body weight in the acute oral toxicity test. A 90-day sub chronic repeated dose oral toxicity study with alternansucrase at and up to dose of 1000 mg TOS/kg of body weight did not show any treatment-related significant toxicological effects on body weight, food consumption, organ weights, hematological and clinical chemistry, or histopathology parameters. Alternansucrase was found to be non-mutagenic up to 5000 µg TOS/plate concentration in the bacterial reverse mutation test. Alternansucrase was determined to be non-clastogenic and non-aneugenic up to the test concentration of 1250 µg TOS/mL during the in vitro mammalian cell micronucleus test. Conclusion The lethal dose (LD 50 ) based on this study is greater than 2000 mg/kg body weight, which falls into the category 5 criteria of Globally Harmonized System (GHS). No-Observed-Adverse-Effect-Level (NOAEL) was concluded to be greater than 1000 mg TOS/kg per day. The studies taken together substantiate the safety of alternansucrase enzyme in various food and associated industries. The present study paves a future for safe use of alternansucrase in varied industrial applications.
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在大肠杆菌中表达的交替蔗糖酶的安全性评价表明,在体内和体外均无不良反应
交替蔗糖酶是一种主要用于合成类葡聚糖多糖的葡聚糖酶,可用于生产新型低聚糖、低血糖指数和益生元性质的多糖,使其成为膳食纤维和食品的理想候选人。从监管的角度来看,由于交替蔗糖酶是一种新型酶,历史上没有在食品加工中使用过,因此有必要在其应用之前证明其安全性。目的对从大肠杆菌中提取的交替蔗糖酶进行毒理学试验,以确定其在各种工业应用中的安全性。设计毒性研究在大鼠急性口服和重复亚慢性(14天和90天)水平下按照经合组织指南进行。遗传毒性研究是按照经合组织的指导方针,使用细菌反向突变试验和体外哺乳动物细胞微核试验进行的。结果交替蔗糖酶在2000 mg/kg体重的急性口服毒性试验中未引起大鼠临床异常或死亡。在一项为期90天的亚慢性重复剂量口服交替蔗糖酶毒性研究中,交替蔗糖酶在和高达1000mg TOS/kg体重的剂量下,没有显示出任何与治疗相关的显著毒理学影响,包括体重、食物消耗、器官重量、血液学和临床化学,或组织病理学参数。在细菌反突变试验中发现交替蔗糖酶在5000µg TOS/平板浓度下无致突变性。在体外哺乳动物细胞微核试验中,在测试浓度为1250µg TOS/mL时,交替蔗糖酶被确定为非致裂性和非优生性。结论基于本研究的致死剂量(ld50)大于2000 mg/kg体重,属于全球统一制度(GHS)第5类标准。无观察到的不良反应水平(NOAEL)大于1000mg TOS/kg /天。这些研究综合起来证实了交替蔗糖酶在各种食品和相关工业中的安全性。本研究为交替蔗糖酶在各种工业应用中的安全使用铺平了道路。
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