A randomized, open-label, cross-over pilot study investigating metabolic product kinetics of the palatable novel ketone ester, bis-octanoyl (R)-1,3-butanediol, and bis-hexanoyl (R)-1,3-butanediol ingestion in healthy adults

Brianna J. Stubbs, Chad Cook, Traci M. Blonquist, Kristen Taggart, Dawn Beckman, C. Kruger, Dietrich Conze, A. Boileau
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Abstract

Bis-octanoyl (R)-1,3-butanediol (BO-BD) is a novel, palatable ketone ester that, when consumed, is hydrolyzed in the gastrointestinal tract into octanoic acid (OCT) and (R)-1,3-butanediol (BDO) which are subsequently metabolized into beta-hydroxybutyrate (BHB). Metabolism of BO-BD is hypothesized to be similar to bis-hexanoyl (R)-1,3-butanediol (BH-BD), apart from release of octanoic acid instead of hexanoic acid (HEX). As part of the safety assessment for BO-BD a randomized, cross-over, open-label study in middle-aged, healthy adults ( n = 12) was undertaken to provide a qualitative comparison of plasma BHB, OCT, HEX and BDO concentrations for 8 h following consumption of 12.5 or 25  g of BO-BD and 12.5  g of BH-BD. All study products increased plasma BHB and BDO up to 4 h post-consumption. BH-BD increased HEX, whereas BO-BD increased OCT. All kinetic parameters for BHB and BDO were similar between 12.5  g servings of BH-BD and BO-BD while Cmax and AUC for OCT were higher following 12. 5  g servings of BO-BD as compared to HEX with 12.5  g of BH-BD. All metabolites returned to baseline by 8 h post-consumption. BHB, BDO and OCT Cmax and AUC were increased with serving size of BO-BD from 12.5 to 25  g. Sensory acceptability scores of BO-BD were significantly higher than for BH-BD. An in vitro hydrolysis experiment using human blood plasma further confirmed that plasma esterases possess the ability to break down the novel ketone esters into BDO, and OCT or HEX. The two novel ketone ester molecules exhibit similar metabolic breakdown to BHB and BDO and result in transiently higher concentrations of the plasma fatty acids, OCT and HEX, in vivo. Given the similar ketone delivery with greater acceptability, BO-BD may offer a more broadly translatable tool to induce physiologic ketosis than BH-BD.
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一项随机、开放标签、交叉试点研究,调查健康成人摄入美味新型酮酯、双辛烷基(R)-1,3-丁二醇和双己醇(R)-1,3-丁二醇的代谢产物动力学
双辛烷酸(R)-1,3-丁二醇(BO-BD)是一种新型的、美味的酮类酯,当食用时,在胃肠道中水解成辛烷酸(OCT)和(R)-1,3-丁二醇(BDO),随后代谢成β -羟基丁酸(BHB)。假设BO-BD的代谢类似于双己醇(R)-1,3-丁二醇(BH-BD),只是释放的是辛酸而不是己酸(HEX)。作为BO-BD安全性评估的一部分,在中年健康成人(n = 12)中进行了一项随机、交叉、开放标签的研究,以提供在摄入12.5或25 g BO-BD和12.5 g BH-BD后8小时血浆BHB、OCT、HEX和BDO浓度的定性比较。所有研究产品在服用后4小时内均可增加血浆BHB和BDO。BHB - bd增加了HEX,而BO-BD增加了OCT。所有BHB和BDO的动力学参数在12.5 g BHB - bd和BO-BD之间相似,而OCT的Cmax和AUC在12 g后更高。5 g的BO-BD与12.5 g的hb - bd相比。所有代谢产物在摄入后8小时恢复到基线水平。BHB、BDO和OCT Cmax和AUC随BO-BD食用量从12.5 g增加到25 g。BO-BD患者的感觉可接受性评分明显高于BH-BD患者。利用人血浆进行的体外水解实验进一步证实,血浆酯酶具有将新型酮酯分解成BDO、OCT或HEX的能力。这两种新型酮酯分子表现出与BHB和BDO相似的代谢分解,并导致体内血浆脂肪酸、OCT和HEX浓度短暂升高。鉴于类似的酮传递和更大的可接受性,BO-BD可能比BH-BD提供更广泛的可翻译工具来诱导生理性酮症。
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