Effects of perceived values on affective and conative attitudes in cashierless store services

Jookyung Kwon, Jiseon Ahn
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Abstract

Purpose Despite the growing number of cashierless stores, few studies have examined the factors that influence the success of such stores. This paper aims to identify the influence of store attributes in customers’ affective attitudes regarding cashierless stores and to understand how customers’ need for interaction and risk reduction affect the relationship between customer experiences and evaluation. Design/methodology/approach Quantitative research is conducted using a partial least squares structural equation model. Data was collected from 174 customers with cashierless store experience. Findings The results identify the influence of hedonic and utilitarian characteristics on affective attitudes and the impact of attitudes on behavioral intentions. Also, multigroup analysis reveals that hedonic features are stronger indicators of customer attitudes among those with a low need for interaction, whereas utilitarian attributes are more important among customers with a low need for risk reduction. Customers’ affective attitudes are stronger influences on behavioral intentions among members of customer groups with a low need for both interaction and risk reduction. Originality/value To add to the limited research in customers’ experience with unstaffed stores, this study provides useful insights to achieve sustainable growth in the retailing context. Managerial considerations suggest that operators of cashierless stores should design store environments to guarantee customers’ purchasing and recommendation intentions.
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感知价值对无收银员商店服务中情感态度和创造性态度的影响
尽管越来越多的无收银员商店,很少有研究调查影响这些商店成功的因素。本文旨在确定商店属性对顾客对无收银员商店的情感态度的影响,并了解顾客的互动需求和风险降低如何影响顾客体验与评价之间的关系。设计/方法/途径采用偏最小二乘结构方程模型进行定量研究。数据收集自174名没有收银员的顾客。结果表明,享乐主义和功利主义特征对情感态度的影响,以及态度对行为意向的影响。此外,多群体分析显示,在互动需求较低的顾客中,享乐特征是更强的顾客态度指标,而在降低风险需求较低的顾客中,功利属性更为重要。在互动和降低风险需求都较低的顾客群体中,顾客情感态度对其行为意向的影响更大。原创性/价值为了增加对顾客在无人商店的体验的有限研究,本研究为在零售环境中实现可持续增长提供了有用的见解。从管理角度考虑,无收银店的经营者应该设计店铺环境,保证顾客的购买意愿和推荐意愿。
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来源期刊
CiteScore
6.00
自引率
7.70%
发文量
21
期刊介绍: The International Journal of Quality and Service Sciences seeks to explore various aspects of quality and services as closely interrelated phenomena in the context of ongoing transformation processes of organizations and societies. Thus the journals'' scope is not limited to micro perspectives of organizational and management related issues. It seeks further to explore patterns, behaviors, processes, mechanisms, principles and consequences related to quality and services in a broad range of organizational and social/global processes. These processes embrace cultural, economic, social, environmental and even global dimensions in order to better understand the past, to better diagnose the current situations and hence to design better the future. The journal seeks to embrace a holistic view of quality and service sector management and explicitly promotes the emerging field of ‘quality and service sciences’.The journal is an open forum and one of the main channels for communication of multi- and inter- disciplinary research and practices.
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