My supervisor distresses me! Examining three-way interaction in the hospitality setting

IF 4.8 Q1 HOSPITALITY, LEISURE, SPORT & TOURISM Journal of Hospitality and Tourism Insights Pub Date : 2023-10-31 DOI:10.1108/jhti-04-2023-0299
Mukaram Ali Khan, Muhammad Haroon Shoukat, Chai Ching Tan, Kareem M. Selem
{"title":"My supervisor distresses me! Examining three-way interaction in the hospitality setting","authors":"Mukaram Ali Khan, Muhammad Haroon Shoukat, Chai Ching Tan, Kareem M. Selem","doi":"10.1108/jhti-04-2023-0299","DOIUrl":null,"url":null,"abstract":"Purpose This paper examines the moderated-moderation model of reciprocity belief and fear of negative evaluation between supervisors' abusive reactions and subordinates' distress. Design/methodology/approach The authors obtained 412 valid responses from Egyptian hotel employees and analyzed them using PROCESS model 3. Findings The three-way interaction findings proved that when employees have high reciprocity beliefs and low fear of negative evaluations, the abusive supervision-psychological distress relationship is dampened. Practical implications Organizations have the opportunity to implement human resource development (HRD) strategies focused on cultivating reduced apprehension toward negative evaluation and fostering a robust sense of positive reciprocity. To achieve this, HRD and HRM initiatives can encompass elements such as bolstering organizational and coworker support, promoting cultural assimilation and redefining work practices. Originality/value This paper adopts a comprehensive approach that recognizes the intricate interrelationships within the workplace by identifying subtle dynamics of abusive supervision and its impacts. It also explores the complex nature of such relationships rather than taking a purely causal perspective.","PeriodicalId":44363,"journal":{"name":"Journal of Hospitality and Tourism Insights","volume":"39 4","pages":"0"},"PeriodicalIF":4.8000,"publicationDate":"2023-10-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Hospitality and Tourism Insights","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1108/jhti-04-2023-0299","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"HOSPITALITY, LEISURE, SPORT & TOURISM","Score":null,"Total":0}
引用次数: 1

Abstract

Purpose This paper examines the moderated-moderation model of reciprocity belief and fear of negative evaluation between supervisors' abusive reactions and subordinates' distress. Design/methodology/approach The authors obtained 412 valid responses from Egyptian hotel employees and analyzed them using PROCESS model 3. Findings The three-way interaction findings proved that when employees have high reciprocity beliefs and low fear of negative evaluations, the abusive supervision-psychological distress relationship is dampened. Practical implications Organizations have the opportunity to implement human resource development (HRD) strategies focused on cultivating reduced apprehension toward negative evaluation and fostering a robust sense of positive reciprocity. To achieve this, HRD and HRM initiatives can encompass elements such as bolstering organizational and coworker support, promoting cultural assimilation and redefining work practices. Originality/value This paper adopts a comprehensive approach that recognizes the intricate interrelationships within the workplace by identifying subtle dynamics of abusive supervision and its impacts. It also explores the complex nature of such relationships rather than taking a purely causal perspective.
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
我的上司让我很苦恼!考察酒店环境中的三方互动
目的研究主管虐待反应与下属痛苦之间的互惠、信念和负面评价恐惧的调节-调节模型。设计/方法/方法作者从埃及酒店员工中获得了412份有效回复,并使用PROCESS模型3对其进行了分析。三向交互作用结果表明,当员工具有较高的互惠信念和较低的负面评价恐惧时,虐待监督-心理困扰关系受到抑制。实际意义组织有机会实施人力资源开发(HRD)战略,重点是培养减少对负面评价的担忧和培养积极互惠的强烈意识。为了实现这一点,人力资源开发和人力资源管理计划可以包含诸如支持组织和同事支持,促进文化同化和重新定义工作实践等元素。原创性/价值本文采用了一种全面的方法,通过识别滥用监督的微妙动态及其影响,认识到工作场所内错综复杂的相互关系。它还探讨了这种关系的复杂性,而不是纯粹的因果关系。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
Journal of Hospitality and Tourism Insights
Journal of Hospitality and Tourism Insights HOSPITALITY, LEISURE, SPORT & TOURISM-
CiteScore
6.30
自引率
33.30%
发文量
88
期刊最新文献
Slow food and the slow food movement: a case study of consumer activism in Turkiye Does employee resilience work? The effects of job insecurity on psychological withdrawal behavior and work engagement Bridging perceived psychological and social risks with shared beliefs: unveiling tourists' behavioral intentions through nostalgia Hotel leaders' benevolent leadership, career management and employees' work engagement during COVID-19: a conservation of resources perspective Hierarchical value mapping of diners in Macao's casino restaurants
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1