Bacterial contamination of coffee and personal exposure to inhalable dust and endotoxin in primary coffee processing factories in Ethiopia

IF 1.3 4区 医学 Q4 ENVIRONMENTAL SCIENCES Annals of Agricultural and Environmental Medicine Pub Date : 2023-10-13 DOI:10.26444/aaem/173222
Samson Wakuma Abaya, Magne Bråtveit, Abera Kumie, Wakgari Deressa, Bente Elisabeth Moen
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Abstract

1. Tamru S, Minten B. Value addition and farmers: Evidence from coffee in Ethiopia. PLoS One. 2023;18(1):e0273121. https://doi.org/10.1080/027868.... CrossRef Google Scholar
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埃塞俄比亚初级咖啡加工厂的咖啡细菌污染和个人暴露于可吸入粉尘和内毒素
1. Tamru S, Minten B.附加值与农民:来自埃塞俄比亚咖啡的证据。科学通报,2009;18(1):0273121。https://doi.org/10.1080/027868..。交叉参考谷歌学术
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来源期刊
Annals of Agricultural and Environmental Medicine
Annals of Agricultural and Environmental Medicine 医学-公共卫生、环境卫生与职业卫生
CiteScore
3.00
自引率
5.90%
发文量
58
审稿时长
4-8 weeks
期刊介绍: All papers within the scope indicated by the following sections of the journal may be submitted: Biological agents posing occupational risk in agriculture, forestry, food industry and wood industry and diseases caused by these agents (zoonoses, allergic and immunotoxic diseases). Health effects of chemical pollutants in agricultural areas , including occupational and non-occupational effects of agricultural chemicals (pesticides, fertilizers) and effects of industrial disposal (heavy metals, sulphur, etc.) contaminating the atmosphere, soil and water. Exposure to physical hazards associated with the use of machinery in agriculture and forestry: noise, vibration, dust. Prevention of occupational diseases in agriculture, forestry, food industry and wood industry. Work-related accidents and injuries in agriculture, forestry, food industry and wood industry: incidence, causes, social aspects and prevention. State of the health of rural communities depending on various factors: social factors, accessibility of medical care, etc.
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