[Differences in nitrogen and RNA contents between free bacteria and bacteria fixed to food particles in the rumen contents, in the case of different diets; consequences for estimating the ratio of bacterial nitrogen in duodenal nitrogen].
C Poncet, J P Lalles, W Z Yang, L Bernard, O Marvalin, E Delval
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Abstract
Differences in nitrogen and RNA contents were found between liquid-associated and solid-adherent bacteria isolated from the reticulo-rumen of ruminants offered various diets. Consequences on the estimation of the bacterial nitrogen flow to the duodenum are discussed.
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