Evaluate the phosphorus application response in potatoes under high phosphorus soil test in Florida

Amanpreet Kaur Sandhu , Ayush K. Sharma , Navdeep Kaur , Simranpreet K. Sidhu , Ravinder Singh , Lincoln Zotarelli , Kelly Morgan , Christian Christensen , Lakesh K. Sharma
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Abstract

Phosphorus (P) is an indispensable nutrient for agricultural crops, existing in both organic and inorganic forms within the soil matrix. However, its runoff and leaching could potentially pollute the natural water bodies worldwide through eutrophication. Despite the elevated soil P levels indicated by soil tests, the potato crop necessitates substantial P fertilization due to its relatively superficial root structure and short growth period, particularly when compared to longer-cycle agronomic crops such as corn or cotton. This investigation was designed to assess the response of potato tuber yield and quality to incremental P fertilizer applications during the 2021 and 2022 growing seasons. The research was performed in the 2021 growing season across two different agricultural sites at the Hastings Agricultural Extension Center (HAEC), incorporating eight varying rates of Triple Super Phosphate (TSP) (formulation 0-46-0% N–P2O5–K), specifically 0, 28, 56, 84, 112, 140, 168, and 224 ​kg P2O5 ha−1. In the subsequent 2022 season, the study expanded to include three additional sites at HAEC, testing six different TSP levels at 0, 22, 45, 67, 90, and 112 ​kg P2O5 ha−1. A randomized complete block design (RCBD) with four replications was employed throughout the 2021 and 2022 seasons. The cumulative data from 2021 to 2022 indicated that total and marketable yields across all sites increased in response to increasing P rates (p ​< ​0.05), exhibiting a linear trend in most locations. When aggregating data from all sites, a quadratic yield response pattern emerged. In 2021, P uptake was statistically significant, with mean values fluctuating between 18.69 and 45.09 ​kg ​P ha−1. The P application was correlated with enhanced total P removal from the soil, though the specific gravity of the tubers remained unaffected by any level of P application. The study results suggest applying P improves potato yield even if the soil test P falls in the high range.

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评估佛罗里达州高磷土壤测试下马铃薯施磷反应
磷(P)是农作物不可或缺的养分,在土壤基质中以有机和无机两种形式存在。然而,其径流和沥滤可能会通过富营养化污染全球的天然水体。尽管土壤测试表明土壤中的钾含量升高,但由于马铃薯的根系结构相对较浅,生长期较短,特别是与玉米或棉花等周期较长的农作物相比,马铃薯作物需要大量的钾肥。这项调查旨在评估 2021 年和 2022 年生长季节马铃薯块茎产量和质量对增量钾肥施用量的反应。该研究在 2021 年生长季在黑斯廷斯农业推广中心(HAEC)的两个不同农业基地进行,施用了八种不同比例的三重过磷酸钙(TSP)(配方为 0-46-0%N-P2O5-K),具体为 0、28、56、84、112、140、168 和 224 千克 P2O5 ha-1。在随后的 2022 年季节,该研究扩大到了 HAEC 的另外三个地点,测试了 0、22、45、67、90 和 112 千克 P2O5 公顷-1 六种不同的 TSP 水平。2021 年和 2022 年的整个季节都采用了四次重复的随机整群设计(RCBD)。2021 年至 2022 年的累积数据表明,所有地点的总产量和可销售产量都随着 P2O5 含量的增加而增加(p < 0.05),在大多数地点呈现线性趋势。当汇总所有地点的数据时,出现了二次方产量响应模式。在 2021 年,钾吸收量具有显著的统计学意义,平均值在 18.69 至 45.09 千克 P ha-1 之间波动。尽管块茎的比重不受任何施磷水平的影响,但施磷与土壤中总磷去除率的提高有关。研究结果表明,即使土壤测试 P 值处于较高范围,施用 P 也能提高马铃薯产量。
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