{"title":"COVID-19 cookbooks: war and pleasure in US kitchens","authors":"Nieves Pascual Soler","doi":"10.1080/14735784.2023.2265088","DOIUrl":null,"url":null,"abstract":"In 2020, during the COVID-19 lockdowns, as home cooking grew in the US, sales of cookbooks surged and community cookbooks started showing up in the households of the country. This essay is concerne...","PeriodicalId":43943,"journal":{"name":"Culture Theory and Critique","volume":"5 1","pages":""},"PeriodicalIF":0.7000,"publicationDate":"2023-11-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Culture Theory and Critique","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/14735784.2023.2265088","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"0","JCRName":"HUMANITIES, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
In 2020, during the COVID-19 lockdowns, as home cooking grew in the US, sales of cookbooks surged and community cookbooks started showing up in the households of the country. This essay is concerne...
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