An update on characterisation and applications of mesenchymal stem cells from chickens with challenges and prospective review

IF 3.9 3区 农林科学 Q1 AGRICULTURE, DAIRY & ANIMAL SCIENCE World's Poultry Science Journal Pub Date : 2023-12-06 DOI:10.1080/00439339.2023.2288321
Soheil Sadr, Narges Lotfalizadeh, A. Ghaniei, Pouria Ahmadi Simab, Ashkan Hajjafari
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鸡间充质干细胞的最新特征和应用、挑战和前瞻性回顾
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来源期刊
World's Poultry Science Journal
World's Poultry Science Journal 农林科学-奶制品与动物科学
CiteScore
6.10
自引率
7.40%
发文量
55
审稿时长
12-24 weeks
期刊介绍： World''s Poultry Science Journal is the official publication of the World’s Poultry Science Association. The journal provides authoritative reviews in poultry science and an international forum for the exchange and dissemination of information including research, education and industry organisation. Each issue includes poultry industry-related news, regional reports on global developments in poultry, reports from specialist scientific working groups, book reviews, association news and a calendar of forthcoming events. Coverage includes breeding, nutrition, welfare, husbandry, production systems, processing, product development, physiology, egg and meat quality, industry structure, economics and education. The journal is of interest to academics, researchers, students, extension workers and commercial poultry producers.
期刊最新文献
The evolution of H5N1 influenza viruses in Indonesia to mammalian hosts: a review of molecular markers An update on characterisation and applications of mesenchymal stem cells from chickens with challenges and prospective review Stop culling male layer-type chick: an overview of the alternatives and public perspective Possibilities of productive and reproductive performance improvement in geese: part II non-genetic factors Evaluation of the Addition of Humicola Grisea Cellulase to Broiler Chicken Rations for a 21-Day Period
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